Our Weekly Events

Monday – Thursday: Enjoy your favourite gastropub dishes from our set lunch menu, every Monday to Thursday, two courses for 21.00 or three for 25.00

Every Thursday: Join us for our new steak night! Enjoy Aubrey Allen’s finest cuts and Head Chef, Joel Higgs’s, sharing dishes on our specials, perfectly paired with award-winning wine. We’ve been known to crack open a Magnum, especially for the occasion…

*NEW* Champagne Fridays: Add some fizz to your weekend! Buy one glass or bottle of Piper Heidsieck between 4-7pm, and get the second on us. Our treat to you, you deserve it. Perfectly paired with our famous Posh Fish & Chips, to share, or not!

Every Sunday: Nothing beats a Sunday gathered around the table, drink in hand, indulging in a top-quality roast! Book in and enjoy two courses for £28.50 and three for £33.50.